Monday – Thursday: 12:00 - 22:00
Friday – Saturday: 12:00 - 23:00
Sunday: 12:00 - 22:00
Sri Lankan & South Indian Cuisine In Rochester
Discover the vibrant flavours of Sri Lankan and South Indian cuisine at Sha Masala in Rochester. Our menu features authentic dishes like fragrant biryanis, savoury dosas, and aromatic curries, all prepared with the freshest ingredients. Experience the rich culinary traditions of our homelands with every delicious bite.
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Discover Our Diverse Menu
Explore the diverse menu at Sha Masala, where we bring you a rich selection of Sri Lankan and South Indian dishes. From fragrant biryanis and savoury curries to crispy dosas and delicious desserts, our offerings highlight the vibrant flavours and authentic tastes of these renowned cuisines. Contact us today.
Our Menu
Starters (Non-Vegetarian)
Fish Cutlet
Savoury mackerel and potato filling, spiced gently, enclosed in a crispy shell
£4.99
Chicken 65
Deep-fried tender chicken pieces marinated in a spicy blend of Indian spices
£7.99
Chicken Devilled
Succulent chicken pieces cooked in a devilishly spicy sauce featuring a tantalising blend of aromatic spices
£7.99
Squid Thokku
Tender pieces of squid cooked in a flavourful masala sauce infused with aromatic spices and a fiery kick
£9.99
Mutton Rolls
Mutton and potatoes mixed with Ceylon spices, coated in breadcrumbs, and fried
£5.99
Prawn Thokku
Succulent prawns simmered in a rich blend of spices, coconut, tomatoes and curry
£8.99
Mutton Devilled
Juicy mutton chunks simmered in a devilishly spicy sauce boasting a tantalising fusion of aromatic spices
£9.99
Nethli Fry
Crispy and flavourful South Indian appetiser featuring fried anchovies marinated in spices
£8.99
Starters (Vegetarian)
Medhu Vada
Urad dal batter seasoned with spices shaped into doughnut-like circles, deep-fried until golden brown
£3.99
Sambar Vada
Medhu Vada soaked in Sambar, a flavourful and tangy lentil-based vegetable stew
£5.99
Gobi 65
Cauliflower florets marinated in a spicy blend of aromatic spices, deep-fried until crispy
£6.99
Onion Pakoda
Crispy, golden-brown fritters made from thinly sliced onions mixed with chickpea flour and spices
£4.99
Mogo & Sambal
Soft and tender Cassava pieces boiled to perfection and served alongside red chilli Sambal
£5.99
Chilli Paneer
Soft cubes of paneer (Indian cottage cheese) cooked with bell peppers, onions, and a spicy-sweet sauce
£8.99
Rice & Breads
Plain Rice
Basmati rice is known for its long grains and fragrant aroma
£3.99
Jeera Rice
Basmati rice cooked with cumin seeds (Jeera) and other aromatic spices
£4.99
Lemon Rice
Rice tempered with mustard seeds, curry leaves, green chillies, peanuts, and turmeric powder, finished with fresh lemon juice
£4.99
Coconut Rice
Rice-cooked coconut milk and aromatic spices such as mustard seeds, curry leaves, and grated coconut
£4.99
Veechu Roti
A traditional Sri Lankan flatbread made from a mixture of rice flour and water
£2.99
Chapathi
A popular Indian flatbread made from whole wheat flour, water, and a pinch of salt
£2.99
Parotta
Made from a dough consisting of flour, water, and sometimes eggs, which is kneaded, stretched, and folded multiple times to create layers
£2.99
Poori with Masala
Deep-fried bread made from unleavened wheat flour dough
£7.99
Mains (Dosa)
Plain Dosa
South Indian crepe is made from a fermented batter of rice and urad dal
£6.99
Ghee Dosa
Crepe made by spreading a layer of ghee
£7.99
Rava Dosa
South Indian crepe made from a batter of semolina (rava)
£6.99
Masala Dosa
Crispy crepe made from a fermented batter of rice and urad dal, with a Potato Masala filling inside
£8.99
Mains (Uttapam/Idli)
Onion Uttapam
South Indian pancake made from a batter of fermented rice and lentils, topped with onions
£5.99
Spicy Chilli Uthapam
South Indian pancake made from a batter of fermented rice and lentils, topped with onions and chilli
£6.99
Idli & Sambar
Rice cakes made from a fermented batter consisting of rice and urad dal served with a tangy lentil-based vegetable stew
£6.99
Paneer Uthapam
South Indian pancake made from a batter of fermented rice and lentils, topped with paneer
£6.99
Coriander Uthapam
South Indian pancake made from a batter of fermented rice and lentils, topped with fresh coriander
£6.99
Podi Idli
Rice cakes made from a fermented batter consisting of rice and urad dal, topped with the “gunpowder” blend of spices
£5.99
Briyani
Chicken
A flavourful and aromatic rice dish made with marinated chicken pieces layered with long-grain basmati rice and a blend of spices
£10.99
Lamb
A flavourful and aromatic rice dish made with marinated lamb pieces layered with long-grain basmati rice and a blend of spices
£12.99
Paneer
A flavourful and aromatic rice dish made with marinated paneer pieces layered with long-grain basmati rice and a blend of spices
£11.99
Paratha
Chicken
Sha Masala's signature tender chicken curry nestled within layers of flaky paratha bread
£11.99
Mutton
Savour the tantalising fusion of flavours with our Sri Lankan mutton curry draped over buttery paratha bread
£12.99
Beef
Our succulent beef curry infused with traditional Sri Lankan spices served alongside warm and flaky paratha bread
£12.99
Kothu Roti/Puttu Kothu
Chicken
A popular Sri Lankan street food dish made from shredded Veechu roti (flatbread) / Puttu Kothu, stir-fried with chopped chicken, eggs, and a variety of spices and sauces
£10.99
Mutton
A popular Sri Lankan street food dish made from shredded Veechu roti (flatbread) / Puttu Kothu, stir-fried with chopped mutton, eggs, and a variety of spices and sauces
£12.99
Vegetarian
A popular Sri Lankan street food dish made from shredded Veechu roti (flatbread) / Puttu Kothu stir-fried with chopped vegetables and a variety of spices and sauces
£9.99
Curries (Non-Vegetarian)
Chettinad Chicken Curry
Tender chicken cooked in a rich and aromatic gravy made with Chettinad spices
£10.99
Butter Chicken
Chicken cooked in a rich and creamy tomato-based sauce, flavoured with butter, cream, and a blend of aromatic spices
£11.99
Fish Curry
Fish pieces cooked in a flavourful sauce made with Indian spices, tomatoes and onions
£10.99
Beef Curry
Tender beef cooked in a fragrant blend of spices such as cumin, coriander, cinnamon, and cloves, infused with some chilli peppers
£12.99
Sri Lankan Chicken Curry
Tender chicken pieces cooked in a flavourful blend of Sri Lankan spices
£10.99
Sri Lankan Mutton Curry
Tender mutton cooked in a fiery blend of spices, creating a bold and aromatic curry
£12.99
Prawn Curry
Prawns cooked in a rich and fragrant curry sauce infused with Indian spices, coconut milk and tomatoes
£10.99
Curries (Vegetarian)
Dhal Curry
Lentils cooked with aromatic spices and finished with a tempering of ghee
£6.99
Chickpea Curry
Chickpeas cooked in a flavourful and aromatic tomato-based gravy infused with a blend of spices
£6.99
Aubergine Curry
Aubergine cooked in a flavourful gravy made from tomatoes, onions, and a blend of aromatic spices
£6.99
Butter Paneer
Paneer cooked in a rich and velvety tomato-based gravy infused with butter, cream, and a blend of aromatic spices
£11.99
Desserts
Rava Kesari
Made from semolina (rava), ghee, sugar, and flavoured with cardamom and saffron
£4.99
Taro Pudding
Purple yam with milk, sugar, and aromatic spices like cardamom and cinnamon
£5.99
Pot Kulfi
A frozen dessert made by simmering milk until thickened, sweetening it with sugar and flavouring it with cardamom, saffron, or other aromatic ingredients
£5.99
Falooda
Layers of flavoured milk, vermicelli noodles, and rose syrup, topped with ice cream (vanilla or strawberry), nuts, and jelly
£5.99
Wattalapam
Sweet and custardy pudding made from a mixture of coconut milk and jaggery
£5.99
Order Your Favourite Dishes
Call Us To Explore Our Sri Lankan And South Indian Cuisine.
Visit Us
17 Parkside Parade Parkside, Cliffe Woods, Rochester, ME3 8HX
Opening Hours
Monday – Thursday: 12:00 - 22:00
Friday – Saturday: 12:00 - 23:00
Sunday: 12:00 - 22:00